Recipes
Public dishes

231 cal
Avocado-Egg Toast

P
11gF
13gC
17g
1237 cal
Frijoles Fresca Bowls | with Scallion Rice and Pepper Jack

P
54gF
37gC
179g
855 cal
Mozzarella Pesto Chicken | with Roasted Carrots and Lemony Rice

P
46gF
44gC
67g
1312 cal
Mozzarella-Stuffed Little Italy Burgers | with Griddled Tomato, Patate al Forno, and Arugula Salad

P
46gF
86gC
96g
899 cal
Carolina Barbecue Chicken | with Quick Stovetop Mac ʼnʼ Cheese and Green Beans

P
73gF
34gC
88g
739 cal
Goudalicious Beyond Burgers™ | paired with Potato Wedges and Creamy Mustard Aioli

P
18gF
32gC
102g
69 cal
Coffee cream dessert

P
6.2gF
1gC
9.6g
674 cal
Presto Pesto Panko Chicken | with a Green Salad and Roasted Potatoes

P
66gF
23gC
60g
812 cal
Pork and Veggie Bibimbap | with Zucchini, Carrot, and Jasmine Rice

P
27gF
35gC
69g
765 cal
Brown Butter Gemelli | with Asparagus, Walnuts, and Lemony Ricotta

P
28gF
44gC
82g
1245 cal
Mozzarella-Stuffed Meatball Bake | with Cavatappi and a Crispy Panko Topping

P
53gF
66gC
109g
225 cal
Raspberry Oatmeal | on water

P
8.7gF
3.7gC
39g
283 cal
Easy Veggie Soup | with Fresh Pesto

P
14gF
6.2gC
44g
113 cal
Summer salad

P
1.5gF
9.3gC
8.5g
550 cal
Southwest Tilapia | with Charred Corn Salad and Buttery Lime Rice

P
42gF
20gC
54g
1352 cal
Sunny-Side-Up Burgers | with Bacon, Gouda, and Smoky Potato Hash

P
70gF
81gC
93g
993 cal
Creamy Chicken Pasta Casserole | with Broccoli, Ranch Seasoning, and Three Cheeses

P
76gF
40gC
80g
825 cal
Firecracker Meatballs | with Roasted Green Beans and Sesame Rice

P
33gF
51gC
56g
691 cal
Honey Sesame Chicken | with Broccoli over Jasmine Rice

P
60gF
18gC
74g
896 cal
Panko Pork Cutlets | With Hoisin Sriracha Sauce, Carrots, and Jasmine Rice

P
52gF
41gC
88g