Dish

Swedish Meatballs | over Egg Noodles & Baby Portobellos

Cooking mode 🍳

📝 Open grocery

Description

Sorry Italians, but the Swedes may have won the meatball battle. These traditional Swedish meatballs are spiced with warm allspice and nutmeg, then tossed with rich egg noodles and mushroom cream sauce. Baking the meatballs in the oven lightens up this comfort food classic!

Note

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

Utensils

Knife • Pot • Grater • Baking Sheet • Large Pan

#wheat #eggs #milk

By Hellofresh

40 min

Basic

Macro nutrients

Cal

930

Proteins

32g

Fats

35g

Carbs

125g

Micro nutrients

Total weight

471.1g

Carbs

125.41g

Dietary fiber

13.83g

Sugar

11.01g

Fats

35.87g

Saturated

10.75g

Poly

Mono

12.95g

Trans

0.78g

Proteins

32.31g

Cholesterol

48.55%

Sodium

5.64%

Potassium

28.71%

Vitamin D

2.13%

Vitamin B6

19.67%

Vitamin B12

59.68%

Vitamin A

14.62%

Vitamin C

28.27%

Calcium

22.26%

Iron

34.26%

Magnesium

30.55%

Percentages are based on a diet of 2000 calories a day. Learn more in our blog.

Ingredients

Instructions