Maträtt
Mushroom and Caramelized Onion Shepherd’s Pie with Roasted Carrots and Brussels Sprouts

Cooking mode 🍳
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Description
A winter favorite, with a veggie twist! This vegetarian shepherd’s pie combines mashed potatoes and hearty mushroom ragout – a match made in heaven! Caramelized onion and Parmesan cheese amps up the flavor in this classic dish.
Note
Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.
Utensils
Peeler • Pot • Potato Masher • Strainer • Baking Sheet • Pan • Baking Dish
#veggie #milk #wheat

By Hellofresh

40 min

Basic
Macro nutrients
Cal
928
Proteins
36g
Fats
37g
Carbs
143g
Micro nutrients
Total weight
1142.82g
Carbs
143.36g
Dietary fiber
25.88g
Sugar
24.46g
Fats
37.12g
Saturated
15.16g
Poly
2.27g
Mono
13.57g
Trans
0.51g
Proteins
36.43g
Sodium
32.74%
Potassium
80.27%
Cholesterol
21.01%
Vitamin C
353.27%
Vitamin A
703.58%
Vitamin D
0.7%
Vitamin B6
32.04%
Vitamin B12
23.67%
Calcium
65.59%
Iron
32.17%
Magnesium
31.87%
Percentages are based on a diet of 2000 calories a day. Learn more in our blog.
Ingredients
Instructions

244 cal

Yukon Gold Potato


P
7.9gF
0gC
72g
97 cal

Brussels Sprouts


P
7.6gF
0.7gC
20g
66 cal

Carrot


P
1.5gF
0.4gC
15g
24 cal

Button Mushrooms


P
3.3gF
0.4gC
4.1g
50 cal

Milk


P
3.3gF
2gC
4.8g
38 cal

Yellow Onion


P
0.7gF
0.1gC
8.1g
120 cal

Parmesan Cheese


P
9.5gF
8gC
2.6g
28 cal

Thyme


P
1.4gF
0.3gC
7g
100 cal

Butter


P
0.1gF
11gC
0g
118 cal

Olive Oil


P
0gF
13gC
0g
29 cal

Flour


P
0.8gF
0.1gC
6.2g
8 cal

Garlic


P
0.4gF
0gC
2g
0 cal

Salt


P
0gF
0gC
0g
0 cal

Pepper


P
0gF
0gC
0g
0 cal

Vegetable Stock Concentrate


P
0gF
0gC
0g