Dish

Louisiana-Style Tilapia | with Potato Wedges, Cabbage Slaw, and Spicy Remoulade

Cooking mode 🍳

📝 Open grocery

Description

Cue the brass band, because your taste buds are about to take a trip to the Big Easy! We’re talking ultra-crunchy blackened tilapia fillets with sides of cabbage-carrot slaw and crispy, smoky potato wedges. It’s all finished with a drizzle of zingy remoulade and some extra hot sauce, if you’re really looking to have a wild night. Now if we could only perfect our Hurricane cocktail...

Note

Produced in a facility that processes milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean.

#spicy #eggs #milk #wheat #fish

By Hellofresh

40 min

Basic

Macro nutrients

Cal

1545

Proteins

99g

Fats

58g

Carbs

175g

Micro nutrients

Total weight

1155.53g

Carbs

176g

Dietary fiber

17.94g

Sugar

26.03g

Fats

58.07g

Saturated

19.86g

Poly

9.59g

Mono

11.03g

Trans

0.8g

Proteins

99.23g

Cholesterol

73.8%

Sodium

62.87%

Potassium

73.64%

Vitamin A

260.78%

Vitamin C

267.34%

Vitamin B6

41.09%

Vitamin D

50.39%

Vitamin B12

201.66%

Calcium

38.69%

Iron

39.95%

Magnesium

31.22%

Percentages are based on a diet of 2000 calories a day. Learn more in our blog.

Ingredients

Instructions